Bar-B-Q Sauce

I like to start putting and mixing different things together to see what I can come up with and taste good to

1/2 CUP CATSUP
1/2 CUP VINEGAR
2 1/2 TSP. SALT
1 TSP. CHILE POWDER
1 TSP. PAPRIKA

PLACE 3 LBS. SPARE RIB ( I LIKE BEEF MYSELF ) IN BAKING

DISH PLACE SLICES OF 1 LARGE ONION ON TOP

BAKE 1 1/2 HOURS AT 350 OR UNTIL DONE

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