SunSweet's Recipes
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ELEPHANT STEW

Recipe book always need's some laugh's

1 Elephant (medium size) Salt and pepper to taste;

brown gravy to cover.

Two rabbits (optional).

Cut the elephant into bite size pieces.

This should take about two months.

Add the brown gravy and cook over kerosene fire about four weeks at 465 degrees.

Serves 3,8000 people.

If more are expected, two rabbits may be added, but do this only if necessary as most people do not like to find hare in their stew.



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